今次想试一个复杂小小炸鸡扒，话复杂，其实系屋企都可以自己整到！
食材∶
鸡扒、姜、芝麻油、豉油、料酒、面粉
步骤∶
1. 将鸡扒切成细块。
2. 将生姜用擦丝器切成姜末。
3. 分别将芝麻油、姜末、豉油、料酒加入鸡块中。
4. 拌匀之後腌渍10分钟。
5. 将鸡块上裹上面粉
6. 将鸡扒放入热油中炸，炸至金黄浮起，再用筷子试下可否轻易戳穿鸡块，如果可以则熟左。
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